08.04.

Time: 12:30-15:30

Capacity: 10

Language: PT, EN

Entrée: Vegan cheese served with vegan bread toast**

Soup: Vegetable soup**

Main course: Codfish roll

Main course: Beef stew

Dessert: Vegan chocolate cake**

Side dishes: Baked sweet potato, green leaf salad and rice

Drinks: Kima, Laranjada, water and wine

Time: 19:30–22:30

Capacity: 10

Language: PT, EN

Entrée: Pork crackling pâté with flat skillet cornmeal bread

Soup: Bean soup*

Main course: Fish of the day baked in a wood oven

Main course: Broad beans

Dessert: Chayote pudding

Side dishes: Baked sweet potato, green leaf salad, homemade bread and cornbread

Drinks: Kima, Laranjada, water and wine

09.04.

Time: 12:30-15:30

Capacity: 10

Language: PT, EN

Entrée: Blackberry jam with vegan toast**

Soup: Broad bean soup**

Main course: Fish baked in a wood oven

Main course: Meatloaf

Dessert: Sweet rice**

Side dishes: Coleslaw salad, yam, homemade bread and cornbread

Drinks: Kima, Laranjada, water and wine

Time: 19:30–22:30

Capacity: 10

Language: PT, EN

Entrée: Sarapatel with with flat skillet cornmeal bread and hummus**

Soup: Chickpea soup**

Main course: Albacore roasted in a wood oven

Main course: Meat roasted in a wood oven

Dessert: Tigelada

Side dishes: Sautéed vegetables, rice, homemade bread and cornbread

Drinks: Kima, Laranjada, water and wine

10.04.

Time: 12:30-15:30

Capacity: 10

Language: PT, EN

Entrée: Fresh white cheese with toast

Soup: Cauliflower soup**

Main course: Fish fritters

Main course: Woodpecker beef

Dessert: Fruit salad

Side dishes: Sautéed vegetables and rice

Drinks: Kima, Laranjada, water and wine

Time: 19:30 – 22:30

Capacity: 10

Language: PT, EN

Entrée: Black pudding with pineapple

Soup: Beef soup

Main course: Grilled fish of the day

Main course: Broad bean stew

Dessert: Sweet tarts

Side dishes: Yam, potatoes with pepper sauce, homemade bread and cornbread

Drinks: Kima, Laranjada, water and wine

12.04.

Time: 12:30-15:30

Capacity: 10

Language: PT, EN

Entrée: Black pudding with pineapple

Soup: Tomato soup**

Main course: Fish salad

Main course: Soy meatballs*

Dessert: Sweet bean pudding

Side dishes: Yam, rice, green salad, homemade bread and cornbread

Drinks: Kima, Laranjada, water and wine

*Vegetarian **Vegan